Bel Brands, Perfect Day launch animal-free cream cheese, expand mainstream exposure of dairy alternatives
The partnership brings together Bel Brands’ more than 100 years of cheese-making experience and Perfect Day’s animal-free casein and whey ...
Tag: Mainstream
‘how do we position it to mainstream consumers’?
Journalists visiting its global R&D centre at Colworth Science Park in the UK, dubbed the ‘spiritual home of ice cream’, heard ...
CRN supplement survey ‘paints the landscape of a vibrant, mainstream industry’
The survey, which the Council for Responsible Nutrition (CRN) has run annually since 2000, shows that the majority of these ...
Aura Bora closes Series A funding round to fuel national expansion into the mainstream sparkling water set
Aura Bora has made a huge jump from selling cans of sparkling water with peculiar flavor profiles such as lavender ...
Will AI Ordering Go Mainstream at Restaurants?
In response to labor shortages, some restaurants are turning to AI-powered bots that answer phones and communicate with customers, allowing ...
‘We see fiber moving into the mainstream,’ but new messages, formats and categories are key’
“We’ve seen some interesting launches” in recent years that are an “indicator of how we see fiber moving into the ...
‘We very strongly believe and designed this brand to be a mainstream proposition’
Created by Livio Bisterzo, founder of snacking success story Hippeas and its CPG holding company Green Park Brands, Maverick Snacks ...
Blue Stripes sees mainstream potential for cacao fruit
It's a sad reality that after cacao beans are extracted to make chocolate roughly 70% of the cacao fruit goes ...
The ‘silent salesman’: How kosher certification went mainstream
This story is the first of two on kosher certification. Tomorrow, Food Dive examines how one factory prepares for Passover. ...
New varieties with 75% more protein could catapult chickpea from niche to mainstream player in plant protein arena, says NuCicer
While a lot of attention has been paid to the next generation of plant proteins, from upcycled barley protein to ...
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